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I randomly decided to make this last night during what was supposed a quick stop to Publix after work I tried this recipe a while ago at Publix but never ended up making it. I'm glad I did last night. It is something different and surprisingly flavorful and not to difficult to make. I love the crust! Even hubby enjoyed it.
Of course, you can substitute the meat for ground turkey, although I didn't this time. I also didn't use Italian seasoning. I had a lot of seasoning left over from the White Pizza Dip. So I used basil, thyme, oregano, seasoned salt and garlic powder to season the meat.
Enjoy!!
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